Join Cadette, Senior and Ambassador girls for Designs on Chocolate!!

Girls will work with several chocolate varieties—milk, semi-sweet and white—and learn a few fun techniques, including how to frost and

decorate a cupcake. Girls will learn some culinary science on the melting point of chocolate, the difference between varieties, how to use a

double boiler, and “as well as save” mistakes.

                                Programs are open to registered Girl Scouts. If you do not have a current membership, click here for more info. Adult membership information can be found here. Membership renewal information can be found through this link. If you have further questions, please contact Customer Care at info@girlscoutsccc.org or 800-822-2427. 

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